STARTERS
Option 1: Roasted Red Pepper & Tomato Soup with basil oil and baked croutons (V)
Option 2: Smooth Chicken Liver Pâté, fruit chutney, toasted croûte and baby leaf salad
MAINS
Option 1: Butter Roasted Turkey Breast, garlic roast potatoes, sage stuffing,
Cumberland twists, seasonal vegetables and turkey & tarragon jus
Option 2: Roast Loin of Pork, cider fondant potato, braised
cabbage, glazed carrots and sage gravy
DESSERTS
Option 1: Lemon Tart, mascarpone and fresh raspberries
Option 2: Cream Filled Profiteroles drizzled with chocolate sauce
STARTERS
Option 1: Crispy Chicken Tenders, garlic mayonnaise & mixed leaf salad
Option 2: Cream of Tomato Soup, garlic dough ball (v)
MAINS
Option 1: Cheeseburger, fries, salad & tomato ketchup
Option 2: Grilled Chicken Breast, mashed potato, steamed vegetables & gravy
DESERTS
Option 1: Warm Basket of Mini Doughnuts, chocolate and strawberry dipping sauces & chocolate sprinkles
Option 2: Chocolate Brownie, chocolate sauce & vanilla ice cream (GF)
Please advise of any dietary requirements, alternative vegetarian options available on request.
©Copyright. All rights reserved
We need your consent to load the translations
We use a third-party service to translate the website content that may collect data about your activity. Please review the details in the privacy policy and accept the service to view the translations.